Karachi: CEBO Management Company successfully organized Azadi Fest’26, a grand celebration marking the 80th Independence Day of Pakistan, bringing together chefs, home entrepreneurs, and creative talent under one platform.
The event featured a vibrant cake cutting ceremony symbolizing joy and togetherness, exciting culinary competitions, and an engaging meet and greet session with CEBO members, fostering networking and community spirit.
Participants showcased exceptional skills in Cake, Dessert, and Cuisine categories, with winners including Chef Roshni Asif, Iqra Saleem, and Raviha Siddiqui in Cake; Sahar Aman, Bushra Jawaid, and Ishrat Afshan in Dessert; and Mahrukh Nasir, Naheed Banu, and Syeda Maryam Zeeshan in Cuisine.
The competitions were judged by renowned culinary experts Chef Farah, Chef Bilal, and Chef Shahrukh Sultan.
The event was made possible with the generous support of sponsors including Grin, Quice, Nelson, Honest, Noori Aura Candles, Aroma, Stories, Delicious Cuisine, Mithaas, Nak, and Moment n Memories.
